CHOCOLATE
TASTING WORKSHOP

Our contents will also include:

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- How to choose a good bar of chocolate from its ingredient labels and packaging 

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- Mass-market chocolate vs. Fine chocolate

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- Cacao bean tasting 

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- How to distinguish fine chocolate by their flavours

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- Chocolate making process

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- Chocolate appreciation through 5 senses: Sight, Touch, Hearing, Smell and Taste