top of page

CHOCOLATE
TASTING WORKSHOP

Our contents will also include:

- How to choose a good bar of chocolate from its ingredient labels and packaging 

- Mass-market chocolate vs. Fine chocolate

- Cacao bean tasting 

- How to distinguish fine chocolate by their flavours

- Chocolate making process

- Chocolate appreciation through 5 senses: Sight, Touch, Hearing, Smell and Taste

No events at the moment

PASS WORKSHOP

  • Food Pairing Society EP2 - Chocolate x Wine | MyiCellar 雲窖
    Food Pairing Society EP2 - Chocolate x Wine | MyiCellar 雲窖
    09 Apr 2024, 7:00 pm – 9:00 pm
  • Online Chocolate Tasting Club (September Edition)
    Online Chocolate Tasting Club (September Edition)
    Sold Out
    12 Sept 2022, 3:00 pm – 4:00 pm HKT
    12 Sept 2022, 3:00 pm – 4:00 pm HKT
  • Wine & Chocolate Pairing Night (June 2021)
    Wine & Chocolate Pairing Night (June 2021)
    Sold Out
    17 Jun 2021, 7:00 pm – 8:30 pm
    17 Jun 2021, 7:00 pm – 8:30 pm
  • Virtual Chocolate Tasting Workshop for Dominican Republican Cacao & Chocolate
    Virtual Chocolate Tasting Workshop for Dominican Republican Cacao & Chocolate
    22 May 2021, 11:30 am – 1:00 pm
  • Exclusive Chocolate Tasting Workshop for Dominican Republican Cacao & Chocolate
    Exclusive Chocolate Tasting Workshop for Dominican Republican Cacao & Chocolate
    27 Mar 2021, 11:30 am – 1:00 pm
  • Chocolate Tasting Workshop at La Maison Rose (Nov Edition)
    Chocolate Tasting Workshop at La Maison Rose (Nov Edition)
    Sold Out
    14 Nov 2020, 12:00 pm – 1:30 pm
    14 Nov 2020, 12:00 pm – 1:30 pm
  • Chocolate Tasting Workshop at La Maison Rose
    Chocolate Tasting Workshop at La Maison Rose
    Sold Out
    22 Aug 2020, 12:00 am – 1:30 am
    22 Aug 2020, 12:00 am – 1:30 am
  • Online Chocolate Tasting Club (May Edition)
    Online Chocolate Tasting Club (May Edition)
    Sold Out
    16 May 2020, 3:00 pm – 7:00 pm
    16 May 2020, 3:00 pm – 7:00 pm

© 2024 by The Chocolate Club Hong Kong Ltd. All rights reserved.

bottom of page