Fu Wan is dedicated to sharing with the world the delicious ingredients that Taiwan has to offer, through the medium of chocolate. Fu Wan started its life not as a chocolate brand, but as a resort in Taiwan.
The cacao industry in Taiwan is a relatively young industry, with the government encouraging farmers to plant cacao crops in response to the damage done to the land by the over farming of betel nuts. Fu Wan Chocolate is one of only a handful of people crafting chocolate from tree to bar in Taiwan.
Through its chocolate, Fu Wan is able to share the flavours of his native cacao not only with those who stay at Fu Wan Resort, but with people from across the world.
Fu Wan’s bars have been well received across the world, and gained a number of awards at their first outing at the International Chocolate Awards, both in the Asia Pacific Regional Awards and in the World Final.
Photo & Text by Kad Kokoa Chocolate